Here we go: it's my restaurant guide for this year's Potlatch. What it is, is a cut-down, streamlined, reorganized, and most importantly updated version of the one from two years ago. Having re-centered the coverage on our new location, and limited it to a small radius because this is just a one-day con, I checked everything for ensuring it's still there and to update the hours, and then over the last three weeks tried out most of the new places.
A one-afternoon event may not really need a restaurant guide, but I'm hoping that having this up seven weeks before the con will whet your appetites and encourage you to attend.
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